Carlisle Trimline Rectangular Beverage Dispenser for Catering, Buffets, and Restaurants.

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Introducing the Carlisle FoodService Products Trimline Rectangular Beverage Dispenser – a sleek and space-saving solution that elevates your catering, buffet, or restaurant beverage service. Designed to maximize your counter space, the Trimline's sophisticated rectangular form factor seamlessly integrates into your establishment's decor, adding a touch of modern elegance while optimizing your workspace for a streamlined beverage service.

Enjoy peace of mind during the pouring process with the dispenser's textured lid, base, and ergonomic handles. The carefully crafted design ensures a secure grip, minimizing spills and enhancing the overall presentation of your beverages. No more guesswork – the dispenser features clear quart and liter capacity indicators on both sides, providing intuitive references for accurate beverage preparation.

Prioritizing your convenience, the Trimline Beverage Dispenser boasts a hingeless lid that minimizes breakage and a removable drip tray that contains spills, simplifying the cleanup process. Rest assured that your beverages meet the highest food safety standards, as the Trimline is NSF Listed, ensuring compliance with rigorous sanitation requirements.

Embrace the Trimline's dishwasher-safe design for hassle-free maintenance, and take pride in its BPA-free and recyclable construction, reflecting a commitment to sustainability and environmental responsibility. Serve refreshments with a side of eco-consciousness, elevating your beverage service to new heights.

Key features: - Sleek rectangular design optimizes counter space for catering, buffets, and restaurants - Textured lid, base, and ergonomic handles ensure a secure grip, minimizing spills - Quart and liter capacity indicators on both sides facilitate accurate beverage preparation - Hingeless lid minimizes breakage, and a removable drip tray stops spills, streamlining cleanup - NSF Listed, dishwasher safe, BPA-free, and recyclable, meeting food safety standards and promoting sustainability

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